por admin | Feb 9, 2022 | Recetas con Chongos Zamoranos
Ingredientes: 1 Taza de Chongos Zamoranos Tres Reyes picados y escurridos300 grs de masa de hojaldre1 cucharadita de canela molida1/3 taza de nuez picada1 huevo batido1 cucharada de azúcar estándar Instrucciones: Precalienta el horno a 200 °C. Extiende la masa de...
por admin | Feb 9, 2022 | Recipes with Chongos Zamoranos
Ingredients: 1 Cup of Chongos Zamoranos Tres Reyes chopped and drained 300 grams of puff pastry 1 teaspoon ground cinnamon 1/3 cup chopped walnuts 1 beaten egg 1 tablespoon of standard sugar Instructions: Preheat oven at 400 °F. Spread the puff pastry on a flat...
por admin | Nov 20, 2021 | Recipes with Chongos Zamoranos
Ingredients ½ cup of Chongos Zamoranos Tres Reyes without syrup 1 oz of coffee liqueur Heat the Chongos and coffee liqueur in a container, when the liqueur starts boiling, pour over the Chongos with a spoon so they get impregnated. Serve hot. *Tip: Add 1 or 2...
por admin | Oct 11, 2021 | Recipes with Chongos Zamoranos
Ingredients ½ cup of Chongos Zamoranos Tres Reyes without syrup 1 ¼ oz Irish cream Heat the Chongos and Irish cream in a container, when the liqueur starts boiling, pour over the Chongos with a spoon so they get impregnated. Serve...
por admin | Oct 11, 2021 | Recipes with Chongos Zamoranos
Enjoy Chongos Zamoranos flamed with Brandy or Cognac. Ingredients ½ cup of Chongos Zamoranos Tres Reyes 2 tbsp Chongo´s syrup 1 oz Brandy or Cognac Bake the Chongos along with its syrup in a refractory or metal mold at 355°F for 5 minutes. Once out of the oven, pour...
